Express Medical Care

Clinic Hours:
Mon–Fri: 8:30 AM – 5:00 PM
Sat: 9:00 AM – 2:00 PM | Sun: Closed

We will be open on Sunday, December 7, from 9:00 AM to 2:00 PM for flu and COVID‑19 vaccinations.

Prediabetes

Prediabetes: What it Means and How to Reverse It

Prediabetes is a health condition where blood sugar levels rise above normal but remain below the threshold for diabetes. This stage acts as a warning sign. It shows that the body is struggling to manage glucose effectively. Yet, it also offers a chance to take action before diabetes develops. Because lifestyle changes can make a huge difference, this stage is often reversible.

What Is Prediabetes?

Prediabetes occurs when the body cannot use insulin properly. As a result, glucose builds up in the bloodstream. Doctors diagnose it when fasting blood sugar levels range between 100 and 125 mg/dL. Another test, called the A1C, shows average blood sugar over the past 3 months. A reading between 5.7% and 6.4% signals prediabetes. These numbers matter because they reveal early metabolic imbalance.

Moreover, prediabetes does not always show clear symptoms. Many people live with it unknowingly. However, the condition increases risks for type 2 diabetes, heart disease, and stroke. Therefore, understanding prediabetes is critical for long-term health and preventing progression.

Can Prediabetes Be Reversed?

Yes, prediabetes can often be reversed. Lifestyle changes play the biggest role. When people lose weight, exercise regularly, and eat balanced meals, blood sugar levels improve. Studies show that even a 5% to 7% weight loss can lower risk. Furthermore, physical activity helps the body use insulin more effectively.

Prediabetes is not a permanent state. With consistent effort, many people return to normal blood sugar ranges. However, ignoring it increases the chance of developing type 2 diabetes. Therefore, early action is the best defense.

Who Is Vulnerable to Prediabetes?

Several groups face a higher risk. Age, genetics, and lifestyle all contribute to this condition.

  • Age above 45 years: Risk rises as metabolism slows and insulin sensitivity decreases.
  • Family history of diabetes: Genetics influence how the body processes glucose.
  • Obesity: Fat, especially around the waist, reduces insulin efficiency.
  • Sedentary lifestyle: Lack of movement weakens glucose regulation.
  • Certain ethnic backgrounds: African American, Hispanic, Native American, and Asian populations show a higher risk.

Each factor increases vulnerability. For example, people with excess abdominal fat often develop insulin resistance. Similarly, those with inactive routines struggle to maintain healthy blood sugar. Recognizing these lifestyle patterns helps individuals take preventive steps.

Does Prediabetes Always Progress to Diabetes?

Prediabetes does not always progress to diabetes. Many people reverse it through lifestyle changes. However, without intervention, the risk remains high. Research shows that up to 70% of people with prediabetes eventually develop type 2 diabetes. Still, this outcome is not inevitable.

Because prevention works, early detection matters. Doctors recommend regular screening for those at risk. When caught early, prediabetes becomes a manageable condition rather than a lifelong disease.

Common Symptoms

Prediabetes often develops silently. Yet, some subtle signs may appear.

First Sign of Prediabetes: Increased Thirst

When blood sugar rises, the body works to remove excess glucose through urine. As urine production increases, the body loses more fluids. This fluid loss triggers dehydration, leading you to feel thirstier more often. Because the body constantly tries to flush sugar out, thirst becomes persistent and noticeable.

Frequent Urination is the Second Sign

The kidneys filter blood to remove waste and balance fluids. When glucose levels rise, the kidneys work harder to excrete sugar through urine. This process forces them to produce more urine than usual. As a result, you find yourself visiting the bathroom more often. The cycle continues until blood sugar stabilizes.

Prediabetes Can Cause Fatigue

Cells need glucose for energy. However, in prediabetes, insulin does not work efficiently. This inefficiency prevents glucose from entering cells properly. Without enough fuel, cells cannot generate energy. Consequently, you feel tired even after resting. The fatigue lingers because energy production remains disrupted.

Prediabetes Causes Blurred Vision

High blood sugar changes fluid levels in the eyes. Extra glucose pulls fluid into the lens, causing swelling. This swelling alters the lens shape and affects focus. As a result, vision becomes blurry or distorted. When sugar levels fluctuate, vision clarity shifts as well.

Slow Healing of Wounds

Elevated glucose levels damage blood vessels and reduce circulation. Poor circulation limits the delivery of oxygen and nutrients to tissues. Without proper supply, wounds heal slowly. Additionally, high sugar intake weakens the immune response, increasing the likelihood of infections. Together, these factors delay recovery and increase the risk of complications.

These symptoms may seem minor. However, they signal underlying metabolic problems. Therefore, anyone experiencing them should seek medical advice.

How To Prevent?

Avoiding prediabetes requires consistent healthy habits.

  • Maintain a healthy weight: Even 5% to 7%  reduction can improve insulin sensitivity.
  • Exercise regularly: Aim for at least 150 minutes of moderate activity weekly.
  • Eat balanced meals: Focus on whole grains, lean proteins, and vegetables.
  • Limit sugary drinks: Soda and sweetened juices spike blood sugar quickly.
  • Get enough sleep: Poor sleep disrupts hormones that regulate glucose.

For instance, regular exercise helps muscles absorb glucose more efficiently. Likewise, balanced meals prevent sudden spikes in blood sugar. Together, these habits significantly reduce the risk of prediabetes.

Foods to Avoid

Diet plays a major role in prediabetes. Certain foods raise blood sugar quickly and contribute to insulin resistance.

  • Sugary drinks: Soda, energy drinks, and sweetened juices spike glucose levels.
  • Refined grains: White bread, pasta, and rice lack fiber and are digested rapidly.
  • Processed snacks: Chips, cookies, and pastries combine sugar and unhealthy fats.
  • Red and processed meats: High saturated fat intake worsens insulin resistance.
  • Fast-food meals: High-calorie, low-nutrient options promote weight gain and nutrient imbalance.

For example, sugary drinks deliver large amounts of glucose in minutes. Similarly, refined grains digest quickly, leaving the body struggling to manage blood sugar levels. Over time, these foods contribute to prediabetes.

Foods to Eat

Healthy foods help regulate blood sugar and improve insulin sensitivity. Choosing them consistently lowers risk.

  • Whole grains: Oats, quinoa, and brown rice provide fiber that slows digestion.
  • Leafy greens: Spinach, kale, and broccoli supply vitamins and antioxidants.
  • Lean proteins: Chicken, fish, and legumes stabilize blood sugar levels.
  • Nuts and seeds: Almonds, chia, and flax support heart and metabolic health.
  • Low-glycemic fruits: Apples, berries, and pears release sugar gradually.

For instance, whole grains reduce glucose spikes by slowing absorption. Likewise, lean proteins keep energy steady throughout the day. These foods protect against prediabetes and promote overall wellness.

Prediabetes is a serious but reversible condition. It signals that blood sugar levels are rising dangerously. Yet, it also offers a chance to act before diabetes develops. By maintaining a healthy weight, exercising regularly, and eating balanced meals, people can reverse prediabetes.